A highlight of this tour is a wonderful 3 course dinner. The starter will be served on the way to Henningsvær, while the main course and dessert can be enjoyed on the way back to Svolvær. The menu is based on the traditional Nordic cuisine with a modern twist, and the meals are made from seasonal ingredients.
Upon arrival in Henningsvær you will have time to explore the picturesque fishing village, spread across a number of small islands, on foot.
An underwater drone will be launched along the way, bringing you closer to the area’s rich marine life that provides both Lofoten and the world with sophisticated seafood including crabs, kelps and sea urchins.
Norwegian and English speaking guides will share stories and knowledge about the Lofoten fishing traditions colouring much of the archipelago's history and lifestyle.
As you cruise past some of Lofoten’s tallest peaks in beautiful evening light you can take in the view from panoramic decks and lounges.
Important on this trip
Meet up at the pier outside Thon Hotel Svolvær no later than 15 minutes before departure time.
Food and drinks
The cruise includes a 3 course dinner. You get water with the meals, but other beverages can be purchased on board.
The boat is outfitted with free Wi-Fi.
The cruise does not have a lower age limit, but is mainly recommended for adults and youth.
The boat is equipped with wheelchair access.
Under normal circumstances, 50% of this tour will be done on our electric engine.